Main Courses

Proteins

Jerk Baked Chicken Thigh Halal


Ratings

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Menu Appearances

Sunday, Apr 19


in 3 days

5:30 PM - 10:00 PM

Ck

Clark Kerr Campus

Entree

Monday, Apr 20


in 4 days

6:00 PM - 10:00 PM

Café 3

Center Plate

Tuesday, Apr 21


in 5 days

11:30 PM - 4:00 AM

Fh

Foothill

Chef's Table

Nutrition Facts

Jerk Baked Chicken Thigh Halal

0.54kg CO₂e

Serving size

120.49 g


Amount per serving

Calories

155.2


% Daily Value *

Total Fat   6.95 g

9%

Saturated Fat   1.48 g

7%

Trans Fat   0.02 g

Cholesterol   102.39 mg

34%

Sodium   301.29 mg

13%

Total Carbohydrate   0.1 g

0%

Dietary Fiber   0.07 g

0%

Total Sugars   0.02 g

0%

Protein   21.47 g

43%

Vitamin A   2.29 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   9.33 mg

1%

Iron   0.93 mg

5%

Potassium   276.82 mg

6%

Water   83.03 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 0.02g of sugar to your diet and represents 0% of the Daily Value for Added Sugars.

Ingredients: Chicken Thigh Boneless HALAL; Spice Blend Caribbean Jerk (Salt, Spices (including Red Pepper), Dextrose, Caramel Color, Chives, And Sulfiting Agents.); Oil Cooking Blend (Extra Virgin Olive Oil, Non-gmo High Oleic Sunflower Oil.); Herb Cilantro; Spice Salt Kosher (Salt, yellow prussiate of soda (yps))

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